TENUTA VALLESELLE ROVERTONDO VALPOLICELLA RIPASSO DOP SUPERIORE 2018

Colour: Deep bright red

Aromas: An aroma of plums and sour cherries suffused with spicy, toasted hints.

Taste: Strong flavour. Balanced, soft tannins. Persistent and elegant.

Food Pairings: Especially recommended with autumn risottos (risotto with mushrooms, red chicory or risotto al Tastasal), pasta and beans, various roast or baked meat dishes or boiled with “pearà” (typical Veronese sauce)